National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
A field experiment was conducted at Instructional Farm, College of Agriculture, Junagadh Agricultural University, Junagadh to assess the effect of sources and levels of sulphur on nutrient composition, yield and quality of kharif soybean [Glycine max (L.) Merrill] during the kharif season of 2018-2019. The results revealed that yield and yield attributes were significantly influenced by the different sources and levels of sulphur. The results of experiment indicated that plant height, no. of branches per plant, no. of pods per plant, seed and straw yield were observed maximum with application of cosavet fertis at 20 kg S ha-1 during both the years as well as in pooled results.
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