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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:9, September, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(9): 2877-2892
DOI: https://doi.org/10.20546/ijcmas.2020.909.355


Limno-chemistry of Nellore Reservoir, SPSR Nellore District, Andhra Pradesh
Venkatesh1, K. Madhavi1*, C. Prabhanjan Kumar Reddy1,Dhanapal2, N. Jesintha3 and R. R. Anupama1
1Department of Aquatic Environment Management, 2Department of Fish Processing Technology, 3Department of Fisheries Resource Management, College of Fishery Science, Muthukur, Nellore District, Andhra Pradesh, India
*Corresponding author
Abstract:

Present investigation was carried out for a period of eight months analyzing selected parameters at fortnightly intervals. The results obtained were found to be within the prescribed limits set by standard recommended bodies namely WHO and BIS, except for BOD (WHO, 2004) and total hardness (WHO-1984, 2004; BIS-1991, 2012). The observed values were tested from fisheries point of view also with the standards proposed by renowned scientists of the field and found to be well within the limits. Hence, it can be said that, water from this reservoir is fit for irrigation, agriculture, pisciculture, industrial, domestic purposes and with little treatment with respect to BOD and total hardness can even fit for drinking also.


Keywords: Limno chemistry, Nellore reservoir, Water quality

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How to cite this article:

Venkatesh, D., K. Madhavi, C. Prabhanjan Kumar Reddy, K. Dhanapal, N. Jesintha and Anupama, R. R. 2020. Limno-chemistry of Nellore Reservoir, SPSR Nellore District, Andhra Pradesh.Int.J.Curr.Microbiol.App.Sci. 9(9): 2877-2892. doi: https://doi.org/10.20546/ijcmas.2020.909.355
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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