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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 3655-3661
DOI: https://doi.org/10.20546/ijcmas.2020.907.428


Growth Trends in Area Production and Productivity of Total Horticultural Crops in India (Haryana and Odisha states)
Mousumi Priyadarshini1*, KK Kundu2 and Dalip Kumar Bishnoi2
1Division of Agril. Economics, ICAR-IARI, Delhi, India
2Department of Agril. Economics, CCSHAU, Hisar, Haryana, India
*Corresponding author
Abstract:

The present study is entirely based upon secondary data. The secondary data related to area, production and productivity of total horticultural crops in India, Haryana and Odisha were taken from National horticulture board data base and respective state horticultural departments from 2005-06 to 2017-18. The CAGR was then calculated to analyse the growth trends in area, production and productivity. The CAGR in area, production and productivity of total horticultural crops in India were found to be 2.39, 4.72 and 2.32 percent respectively. The CAGR in area, production and productivity for Haryana was found to be 5.08, 7.55 and 2.34. for Odisha the CAGR in area, production and productivity of total horticultural crops were found to be 0.91, 1.66. 0.75 percent respectively. The percentage change in area and production of horticultural crops in 2017-18 over 2005-06 was found to be highest for Haryana than that of India and Odisha.


Keywords: CAGR, Area, Production, Productivity, Horticultural crops, Fruits, Vegetables

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How to cite this article:

Mousumi Priyadarshini, KK Kundu and Dalip Kumar Bishnoi. 2020. Growth Trends in Area Production and Productivity of Total Horticultural Crops in India (Haryana and Odisha states).Int.J.Curr.Microbiol.App.Sci. 9(7): 3655-3661. doi: https://doi.org/10.20546/ijcmas.2020.907.428
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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