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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:2, February, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(2): 2239-2243
DOI: https://doi.org/10.20546/ijcmas.2020.902.253


Soil Properties and Crop Yield under Boron Nutrition Management for Paddy crop in Coastal Karnataka, India
S. M. Jayaprakash1*, S. U. Patil2, T. H. Ranjith1, V. Jayaprakash3
1 Department of Soil Science and Agricultural Chemistry, ZAHRS, Brahmavar, India
2Associate Director of Research, ZAHRS, Brahmavar, India
3 Krishi Vigyan Kendra, Brahmavar, Udupi, India
4 Department of Agronomy ZAHRS, Brahmavar, India
*Corresponding author
Abstract:

A field experiment was conducted during kharif of 2014 and 2015 at Zonal Agricultural and Horticultural Research Station, Brahmavar, Udupi district, Karnataka, to investigate the effect of Boron nutrition management on soil properties, soil available nutrients yield of paddy under different Boron nutrient management studies. The experiment was laid out in RCBD design with four replications and five treatments involving different levels of Boron applications in comparison to package of practice as control. After two years of experimentation, the study revealed that, significantly higher HWE-Boron was observed in treatment T5: T2+10 kg Borax, followed by the treatment T4: T2+7.5 kg Borax and T3: T2+5 kg Borax. Grain yield and straw yield was found significantly higher in the treatment which received boron nutrient when compared to control.


Keywords: Kharif, HWE-Boron, Borax, paddy, package

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How to cite this article:

Jayaprakash, S. M., S. U. Patil, T. H. Ranjith, V. Jayaprakash and Sudhir Kamath, K. V. 2020. Soil Properties and Crop Yield under Boron Nutrition Management for Paddy crop in Coastal Karnataka, India.Int.J.Curr.Microbiol.App.Sci. 9(2): 2239-2243. doi: https://doi.org/10.20546/ijcmas.2020.902.253
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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