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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(1): 169-175
DOI: https://doi.org/10.20546/ijcmas.2020.901.019


Standard Test to Measure Knowledge of Groundnut Farmers on Sustainable Cultivation Practices
Srividya Rani1*, T. Lakshmi1, P. V. Sathya Gopal2, N. Vani3 and B. Ravindra Reddy4
1Department of Agricultural Extension, 3Department of Economics, 4Department of Statistics and Mathematics, S.V. Agricultural College, Tirupati, A.P., India
2Department of Agril Extension, College of Agriculture, Bapatla, India
*Corresponding author
Abstract:

This study aimed at determining the farmers knowledge on sustainable cultivation practices in groundnut. 81 items on knowledge were selected from a large number of item pool collected based on standard criteria and in consultation with scientists of RARS, Tirupati, Subject Matter Specialists, trainers, extensionists of Acharya N.G.Ranga Agricultural University. Finally, 39 items were selected after following the statistical procedures for the construction of standard knowledge test.


Keywords: Knowledge test, Sustainable cultivation practices,
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How to cite this article:

Srividya Rani, N., T. Lakshmi, P. V. Sathya Gopal, N. Vani and Ravindra Reddy, B. 2020. Standard Test to Measure Knowledge of Groundnut Farmers on Sustainable Cultivation Practices.Int.J.Curr.Microbiol.App.Sci. 9(1): 169-175. doi: https://doi.org/10.20546/ijcmas.2020.901.019