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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 8, Issue:9, September, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(9): 1946-1952
DOI: https://doi.org/10.20546/ijcmas.2019.809.224


Availability of Micronutrient Cations in Soils as Influenced by Phosphorus Fertilization- A Review
Harpreet Kaur*
Department of Soil Science, College of Agriculture, Punjab Agricultural University, India
*Corresponding author
Abstract:

Phosphorus and micronutrients (zinc, copper, iron and manganese) are the essential nutrients which are required for normal plant growth. Phosphorus and all micronutrient cations are mutually antagonistic in certain circumstances which can cause yield reductions in many crops due to their deficiencies. Deficiencies typically happen when a nutrient is available in small amounts. In this phenomenon, the nutrient is present in marginal to normal levels but the antagonizing nutrient is available in such a large amount that it induces the deficiency of the other. The effect of phosphorus application on the availability of micronutrients showed that the application of phosphorus decreases the concentrations of Fe, Zn, Cu and Mn in the soils which indicate negative interactions between P and micronutrient cations while the concentration of Mn increases in some cases indicating synergistic as well antagonistic effect of P application on Mn availability in soils to plants.


Keywords: root development, cell division, flowering seed and fruit formation

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How to cite this article:

Harpreet Kaur. 2019. Availability of Micronutrient Cations in Soils as Influenced by Phosphorus Fertilization- A Review.Int.J.Curr.Microbiol.App.Sci. 8(9): 1946-1952. doi: https://doi.org/10.20546/ijcmas.2019.809.224
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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