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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 8, Issue:8, August, 2019
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38
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Int.J.Curr.Microbiol.App.Sci.2019.8(8): 2511-2515
DOI: https://doi.org/10.20546/ijcmas.2019.808.292


Management of Damping off (Pythium sp.) in Radish by Different Isolates of Trichoderma spp.
Irshad Shaikh, S. Simon., A.A. Lal, Yelleti Tejaswi* and G. Grace Sushanthi
Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia 741252, West Bengal, India
*Corresponding author
Abstract:

The experiment was carried both in in vitro and in situ during 2017-18 at Sam Higginbottom University of Agriculture Technology and Sciences, Allahabad to evaluate the efficacy of Trichoderma isolates against Pythium sp. Under in vitro condition the results revealed that Trichoderma sp. (isolate 5) effectively inhibited the radial mycelial growth of Pythium sp. (71.66 %). Under in situ conditions Trichoderma isolates were tested against the damping off (Pythium sp.) disease of radish. Under in situ condition application of Trichoderma asperellum (isolate 2) showed maximum germination percentage (87.77 %) in radish seeds.


Keywords: Antagonism, Biological control, Pythium sp. and Trichoderma isolates

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How to cite this article:

Irshad Shaikh, S. Simon., A.A. Lal., Yelleti Tejaswi and Grace Sushanthi, G. 2019. Management of Damping off (Pythium sp.) in Radish by Different Isolates of Trichoderma spp.Int.J.Curr.Microbiol.App.Sci. 8(8): 2511-2515. doi: https://doi.org/10.20546/ijcmas.2019.808.292
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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