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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:7, July, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(7): 1488-1493
DOI: https://doi.org/10.20546/ijcmas.2019.807.176


Constraint Analysis of Groundnut Cultivation in YSR District of Andhra Pradesh, India
A. Veeraiah1, V. Shilpakala1, S. Ramalakshmi Devi2 and K. Ankaiah Kumar2
1District Agricultural Advisory and Transfer of Technology Centre, India
2Krishi Vigyan Kendra, Utukur, Kadapa, YSR District, Andhra Pradesh – 516003, India
*Corresponding author
Abstract:

Groundnut (Arachis hypogea L.,) is one of the world’s important crops, ranking fifth in oil production. Groundnut seed is a rich food source providing quality vegetable oil (48%-50%), protein (26%-28%), dietary fibre, minerals and vitamins. Total world production of Groundnut was 47 million tonnes from 27 million hectares. In Andhra Pradesh Groundnut is cultivated in 7.35 lakh hectares with 10.43 lakh tonnes production and 1426 kg/ha productivity. The Groundnut area of YSR district is decreasing and same trend reflected in production and productivity also. In view of the above the present investigation was designed to study the constraints of farmers in Groundnut cultivation in YSR district. The data was collected through interview schedule designed for the purpose. Statistical tools like frequencies, percentages, and rankings were used. The results showed that non-availability of new varieties of seed material, high cost of fertilisers, lack of knowledge on recommended pesticides for each pest and disease, high cost of labour, complications in adoption of improved technology, inadequate quantity of credit, high cost of labour for harvesting, low market price to the produce and occurrence of drought were the important constraints perceived by the majority of respondents.


Keywords: Groundnut, Constraints analysis, Farmers, Problems

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How to cite this article:

Veeraiah, A., V. Shilpakala, S. Ramalakshmi Devi and Ankaiah Kumar, K. 2019. Constraint Analysis of Groundnut Cultivation in YSR District of Andhra Pradesh, India.Int.J.Curr.Microbiol.App.Sci. 8(7): 1488-1493. doi: https://doi.org/10.20546/ijcmas.2019.807.176
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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