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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2019) [Effective from January 1, 2019]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(6): 2032-2035
DOI: https://doi.org/10.20546/ijcmas.2019.806.242


Management of Post-Harvest Rot of Banana by Chemicals and Bioagents
M. Dash* and M.K. Mishra
Department of Plant Pathology, College of Agriculture, OUAT, Bhubaneswar-751003, India
*Corresponding author
Abstract:

Banana fruits are highly perishable in nature with estimated 25-30 per cent post-harvest losses and it is very difficult to store for longer period. Therefore, it needs immediate marketing and utilization. Different chemicals and bioagents were tested for management of post-harvest rot of banana. 100% growth inhibition was observed by Tebuconazole, Tebuconazole + Trifloxystrobin, Carbendazim, Thiophanate methyl, Propiconazole and Carbendazim + Mancozeb in in vitro condition. Among bioagents Trichoderma hamatum inhibited 61.4% radial growth of causal fungus followed by Trichoderma harzianum (54.37%). Pseudomonas fluorescens was found to be best inhibiting 100% mycelial growth.


Keywords: Bioagents, Trichoderma hamatum, Pseudomonas fluorescens
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How to cite this article:

Dash, M. and Mishra, M.K. 2019. Management of Post-Harvest Rot of Banana by Chemicals and Bioagents.Int.J.Curr.Microbiol.App.Sci. 8(6): 2032-2035. doi: https://doi.org/10.20546/ijcmas.2019.806.242