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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2019) [Effective from January 1, 2019]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(5): 2157-2161
DOI: https://doi.org/10.20546/ijcmas.2019.805.254


A Review: Effect of Fertigation on Bell Pepper Grown under Protected Conditions
Amit Saurabh1* and Sukhjinder Singh2
Department of agriculture Baba Farid College, Baba Farid Group of Institutions, Deon Bathinda
*Corresponding author
Abstract:

The Sweet pepper is one such vegetable known to possess many nutritional qualities and commercially being grown under the protected conditions. An important component of protected cultivation which influences productivity and quality of produce is application of fertilizers with the irrigation called fertigation. This is a regular and widely accepted practice under protected conditions. Fertigation also provides an opportunity to control the concentrates of individual nutrients in the form of soluble fertilizers to meet the crop need according to its stage of development and greenhouse environment. Hence, to obtain good quality produce and more production per unit area with efficient resource management, the practice of growing crops under protected conditions will be a boon to the small and marginal farmers. So cultivation of bell pepper under protected structure with fertigation leads to higher yield, better quality, higher benefit cost ratio. So will recommend the farmers to cultivate the bell pepper under protected conditions along with fertigation as it is going to increase their income many times.


Keywords: Protected Fertigation, Irrigation
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How to cite this article:

Amit Saurabh and Sukhjinder Singh. 2019. A Review: Effect of Fertigation on Bell Pepper Grown under Protected Conditions.Int.J.Curr.Microbiol.App.Sci. 8(5): 2157-2161. doi: https://doi.org/10.20546/ijcmas.2019.805.254