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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:4, April, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(4): 2455-2463
DOI: https://doi.org/10.20546/ijcmas.2019.804.286


Effect of Continuous Application of Organic and Inorganic Sources of Nutrients on Chemical Properties of Soil
S.K. Yadav1*, D.K. Benbi1 and Rajendra Prasad2
1Department of Soil Science, Punjab Agricultural University, Ludhiana 141004, India
2KVK, Sheohar, Dr. Rajendra Prasad Central Agricultural University, Pusa-848125, India
*Corresponding author
Abstract:

Continuous applications of organic manures and inorganic fertilizers have been reported to affect soil pH, electrical conductivity, Soil organic carbon, available N, P and K. Electrical conductivity has been used as chemical indicator of soil biological quality in response to crop management practices. Continuous application of organic manure and inorganic fertilizer decreased soil pH but increased total soluble salt concentration. Soil organic carbon, available N, available P; and water soluble, exchangeable and total K were significantly increased with the conjoint application of organic manure and inorganic fertilizer whereas the concentration of non-exchangeable K was significantly decreased with combined application of organic manure and inorganic fertilizer in comparison to application of fertilizer alone. Thus the use of organic and inorganic sources of nutrients improved chemical properties of soil, ultimately soil health and productivity.


Keywords: Organic manure, Soil pH, Available N, Available P, Total K

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How to cite this article:

Yadav, S.K., D.K. Benbi and Rajendra Prasad. 2019. Effect of Continuous Application of Organic and Inorganic Sources of Nutrients on Chemical Properties of Soil.Int.J.Curr.Microbiol.App.Sci. 8(4): 2455-2463. doi: https://doi.org/10.20546/ijcmas.2019.804.286
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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