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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 8, Issue:4, April, 2019
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2019.8(4): 798-803
DOI: https://doi.org/10.20546/ijcmas.2019.804.088


Comparative Evaluation of Garlic (Allium sativum L.) Genotypes in Kanthalloor, Idukki, Kerala, India
S.N. Shibana* and Jalaja S. Menon
Kerala Agricultural University, India
*Corresponding author
Abstract:

Ten garlic genotypes of released varieties and local cultivar were evaluated during the period May to September 2017 at farmer’s fields in two locations of Kanthalloor panchayat of Idukki district. The results showed that the genotypes differed significantly in both yield and quality aspects. The local cultivar and Yamuna safed-3 recorded highest equatorial diameter and bulb weight. The number of cloves per bulb was as high as 16 in AAS-2. The genotype Yamuna safed-3 recorded a highest yield of 1.19Kg/2m2 followed by local cultivar and Ooty-1 (0.90Kg/2m2 and 0.89Kg/2m2 respectively). While considering both yield and quality aspects in trade, local cultivar, Yamuna Safed-3 and Ooty-1 were found to be the promising genotypes.


Keywords: Garlic, Genotypes, Yield, Quality, Kanthalloor

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How to cite this article:

Shibana, S.N. and Jalaja S. Menon. 2019. Comparative Evaluation of Garlic (Allium sativum L.)Genotypes in Kanthalloor, Idukki, Kerala.Int.J.Curr.Microbiol.App.Sci. 8(4): 798-803. doi: https://doi.org/10.20546/ijcmas.2019.804.088
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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