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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(4): 739-747
DOI: https://doi.org/10.20546/ijcmas.2019.804.080


Influence of Tree Cropping Systems on Physical Properties of Salt Affected Soil
C.S. Pandey*
Department of Horticulture, Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.), India
*Corresponding author
Abstract:

The present investigation entitled “Influence of tree cropping systems on physical properties of salt affected soil” was carried out at wasteland management farm Akma, Department of Horticulture, Narendra Deva University of Agriculture and Technology, Narendra Nagar, Kumarganj, Faizabad, U.P. during the year 2010-11. All the tree cropping systems viz. Aonla + Ber, Aonla + Guava, Ber + Guava + Phalsa, Aonla + Karonda and Aonla + Subabool improved the physical properties of soil as compared to control (barren site). Decrease in bulk density, particle density, silt and increase in water holding capacity, hydraulic conductivity and sand percent indicated considerable improvement in physical properties of soil. Improvement was noticed more in inside canopy as compared to open side canopy of plants. The impact was recorded higher in upper depth as compared to lower depth of soil.


Keywords: Fruit trees, Aonla, Ber, Guava, Phalsa, Subabool, EC, pH, ESP and CEC, Canopy
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How to cite this article:

Pandey, C.S. 2019. Influence of Tree Cropping Systems on Physical Properties of Salt Affected Soil.Int.J.Curr.Microbiol.App.Sci. 8(4): 739-747. doi: https://doi.org/10.20546/ijcmas.2019.804.080