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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
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Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(4): 485-489
DOI: https://doi.org/10.20546/ijcmas.2019.804.052


Effect of Sulphur and Boron Nutrition on Chemical Properties of Soil after Harvest of Soybean
S. Ravi1*, R.L. Jadhav2, M.V. Ravi1 and Anand Naik1
1Departtment of Soil Science and Agricultural Chemistry, KVK, Bidar, UAS, Raichur, Karnataka, India
2Department of Agronomy, KVK, Bidar, UAS, Raichur, Karnataka, India
*Corresponding author
Abstract:

An experiment was carried out during Kharif 2014 and 2015 at Krishi Vigyana Kendra (KVK), Bidar, University of Agricultural Sciences, Raichur, Karnataka, India to assess the sulphur and born nutrition on chemical properties of soil after harvest of soybean under rainfed situation of Northern Karnataka. Results revealed that, among different rate of sulphur and boron application along with recommended dose of fertilizer was significantly not differed with respect to pH, electrical conductivity and organic carbon content in soil after harvest of soybean. Further, Application of recommended dose of fertilizer + 12 kg ZnSO4/ha + 30 kg Sulphur/ha +1.0 kg Boron/ha recorded significantly (p=0.05) higher available nitrogen (283.5 kg/ha), phosphorus (30.5 kg/ha), potassium (407.5 kg/ha), sulphur (22.82 kg/ha) and boron (0.44 ppm) in soil after harvest of soybean and which was on par with the application of recommended dose of fertilizer + 12 kg ZnSO4/ha + 30 kg Sulphur/ha +1.5 kg Boron/ha (21.5 q/ha) compared to other treatments. It can be concluded that, Application of recommended dose of fertilizer (40:80:25 kg NPK/ha) + 12 kg ZnSO4/ha + 30 kg Sulphur/ha +1.0 kg Boron/ha may increases the soil available nutrients status after harvest of soybean under Northern Karnataka.


Keywords: Soil, Available nutrients, pH, Organic carbon, Sulphur, Boron, Soybean
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How to cite this article:

Ravi, S., R.L. Jadhav, M.V. Ravi and Anand Naik. 2019. Effect of Sulphur and Boron Nutrition on Chemical Properties of Soil after Harvest of Soybean.Int.J.Curr.Microbiol.App.Sci. 8(4): 485-489. doi: https://doi.org/10.20546/ijcmas.2019.804.052