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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2016.5(12): 316-320
DOI: http://dx.doi.org/10.20546/ijcmas.2016.512.034


First Report of Penicillium adametzioides from Decayed Grapes (Vitis vinifera) in Pakistan
Ibatsam Khokhar1* and Rukhsana Bajwa2
1Department of Biological Sciences, Forman Christian College
(A Chartered University), Pakistan
2Institute of Agricultural Sciences, University of the Punjab Lahore, Pakistan
*Corresponding author
Abstract:

In this study Penicillium adametzioides was found to be the cause of postharvest rot of stored grapes (Vitis vinifera) in Pakistan. Infected fruit tissues were cultured on malt extract agar (MEA) and Czapek (Cz) medium at 25C.  The pathogen was identified as P.  adametzioides on  the  basis  of  morphological  and  molecular  characteristics. Pathogenicity tests conducted on healthy fruits under laboratory conditions showed typical rot symptoms after seven to fourteen days. This is the first report of post harvest rot of grapes caused by P. adametzioides in Pakistan.


Keywords: Grapes,Penicillium adametzioides,Rot, Morphology.  
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How to cite this article:

Ibatsam Khokhar and Rukhsana Bajwa. 2016. First Report of Penicillium adametzioides from Decayed Grapes (Vitis vinifera) in Pakistan.Int.J.Curr.Microbiol.App.Sci. 5(12): 316-320. doi: http://dx.doi.org/10.20546/ijcmas.2016.512.034