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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2016 - IJCMAS--ICV 2016: 92.3 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2017) [Effective from January 1, 2017]For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2017)
[Effective from January 1, 2017]
For more details click here

ICV 2016: 92.3
Index Copernicus ICI Journals Master List 2016 - IJCMAS--ICV 2016: 92.3
For more details click here
journals IJCMAS
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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2015: 85.95
NAAS RATING 2017: 5.38

Int.J.Curr.Microbiol.App.Sci.2016.5(12): 123-130
DOI: http://dx.doi.org/10.20546/ijcmas.2016.512.014


A Review Paper on Properties of Fungal Lipases
Arun Kumar Sharma1, Vinay Sharma1* and Jyoti Saxena2
1Department of Bioscience and Biotechnology, Banasthali University, Rajasthan, India
2Department of Biochemical Engineering, Bipin Tripathi Kumaon Institute of Technology, Dwarahat, Uttrakhand, India
*Corresponding author
Abstract:

Enzymes are believed catalysts of nature. Lipases are multifaceted enzymes that are utilized broadly. Lipases exist broadly in nature, but only microbial lipases are industrially important. In last few years, fungal lipases gained important consideration in the industries because of their specificity to substrate and stability under different physical and chemical situations. Fungal enzymes are secreted extracellularly and they can be purified simply, which considerably decreases the cost and makes this source superior over bacteria. The several applications of lipases include hydrolysis of oils and fats, flavor development in food processing, modification of fats, resolution of racemic mixtures, removal of oil strains from clothes, estimation of amount of triacylglycerol in the person serum, removal of pitch from timber during paper manufacturing and chemical analysis. An elaborated study of lipase properties makes possible its application in appropriate industrial processes. So by keeping the huge applications of lipases in mind, the current review is focused on properties such as activity and stability profile in various pH and temperature, impacts of metal ions and stability in organic solvents.


Keywords: Enzymes,fungal lipases, extracellular,pitch, pH, metal ions, application, stability.
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How to cite this article:

Arun Kumar Sharma, Vinay Sharma and Jyoti Saxena. 2016. A Review Paper on Properties of Fungal Lipases.Int.J.Curr.Microbiol.App.Sci. 5(12): 123-130. doi: http://dx.doi.org/10.20546/ijcmas.2016.512.014