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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:12, December, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(12): 1988-1993
DOI: https://doi.org/10.20546/ijcmas.2018.712.229


Genetic Diversity Analysis for Seed Yield and its Attributes in Fenugreek (Trigonella foenum-graecum L.)
Jyoti asati*, Pratik desai and R.K. Patel
Department of Genetics and Plant breeding, N.M.C.A, Navsari Agri. University, Navsari-396450 (Gujarat), India
*Corresponding author
Abstract:

Fourty genotypes of fenugreek were grown at College Farm, N. M. College of Agriculture, Navsari Agricultural University, Navsari during Rabi 2015-16. Grouping of the genotypes was carried-out by following Tocher's method (Rao, 1952). The D2 analysis indicated presence of ample genetic diversity among the genotypes studied, which were grouped into 6 clusters. The maximum inter-cluster distance was observed between cluster-VI and V followed by cluster-VI and V. The minimum inter-cluster distance was depicted between cluster-V and IV. The Intra cluster distance is 8.40 (cluster I), while remaining clusters had only one genotype. Therefore, the genotypes belonging to these clusters may be undertaken in a hybridization programme for getting better segregants. The analysis on contribution of various characters towards the expression of genetic divergence indicated that the characters viz., Total oil content, protein content, green biomass per plant, secondary branches per plant, days to 50 % flowering, length of pod and primary branches per plant contributed maximum towards the total genetic divergence. Superior genotypes viz., NFG-33, NFG-28, NFG-38, NFG-14 and NFG-36 can be used in breeding programmes through either pureline or mass selection methods or hybridization for the development of superior fenugreek varieties for commercial cultivation.


Keywords: D2 statistic, fenugreek, Genetic divergence, Seed spice, Quantitative characters

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How to cite this article:

Jyoti Asati, Pratik desai and Patel, R.K. 2018. Genetic Diversity Analysis for Seed Yield and its Attributes in FenugreekInt.J.Curr.Microbiol.App.Sci. 7(12): 1988-1993. doi: https://doi.org/10.20546/ijcmas.2018.712.229
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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