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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:10, October, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(10): 3704-3710
DOI: https://doi.org/10.20546/ijcmas.2018.710.428


Effect of Salicylic Acid on Mycelial Growth and Conidial Germination of Two Isolates of Fusarium mangiferae
Vinai Kumar* and Gurdeep Bains
Department of Plant Physiology, College of Basic Sciences & Humanities, GBPUA&T, Pantnagar, Uttarakhand-263145, India
*Corresponding author
Abstract:

Mango malformation, a century old malady of Mangifera indica, is considered as the major constraints for mango production worldwide. Several reports claimed that Fusarium species particularly Fusarium mangiferae is associated with mango malformation. Salicylic acid is an important signaling molecule that plays crucial role in plant microbial interactions. The present study was conducted to observe in-vitro application of different concentrations of salicylic acid on mycelial growth and conidial germination of two isolates of Fusarium mangiferae. The experimental findings showed that salicylic acid inhibits mycelial growth and conidial germination of two isolates of Fusarium mangiferae more effectively at moderate to high concentrations. The inhibition of mycelial growth of both isolates of Fusarium mangiferae was found to be pH dependent and was more in acidic condition as compared to alkaline condition.


Keywords: Mango malformation, Fusarium mangiferae, Salicylic acid

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How to cite this article:

Vinai Kumar and Gurdeep Bains. 2018. Effect of Salicylic Acid on Mycelial Growth and Conidial Germination of Two Isolates of Fusarium mangiferae.Int.J.Curr.Microbiol.App.Sci. 7(10): 3704-3710. doi: https://doi.org/10.20546/ijcmas.2018.710.428
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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